St. Martin's Day Festive Menu – Casa Christa, Balatonszőlős

A four-course seasonal goose menu paired with new wines; sommelier evening with Kitty Borsos on Nov. 14. Reservations: +36 70 787 7933.

Restaurant: https://www.casachrista.hu/etterem

Source of description/content: https://funzine.hu/2026/11/05/balaton/libalakomaval-es-ujborokkal-unnepelhetitek-a-marton-napot-a-balatonnal/