Andris Hering (Nosalty) x Lelkem Daytime Disco

On March 15, Taste Balaton festival will not bid farewell with a classic closing party, but with a real daytime celebration: a Hering Andris (Nosalty) x Lelkem Restaurant daytime party, where contemporary gastronomy and modern music form a perfect pairing, bringing a touch of Lake Balaton to the season.

At the event, the Nosalty team will take over Lelkem restaurant for a day to bring you the essence of daytime disco: with light snacks, refreshing drinks, toasts, and an atmosphere where good conversation is just as important as good music.

The cover is also featured by Nosalty editor-in-chief Andris Hering, together with Viktor, the chef at Lelkem, ensuring that the excitement is not limited to the DJ booth, but extends to the tables as well. Street food-inspired reinterpretations of classics, surprising combinations, and real comfort foods will be served throughout the day.

🍴 What you can nibble on:

Vegan marrow toast, warm marrow sandwiches, ham rolls with horseradish and green vegetable jelly, brass pie with wood-fired crust and fresh cabbage salad, fried carp with batata chips and spicy mayonnaise, crushed celery root with brown butter and walnuts, egg noodles with lettuce, and poppy seed cake toast.

🥂 What you can sip on:

Verjus soda, apple juice, special vinegar juices with honey and green herbs, Balatonic, watermelon, Fehér Nyúl beers, Gilvesy pét-nat, Habzilla sparkling wine, sour cherry juice, and fresh coffee. 🎧 Behind the DJ booth: - DJ EKIK - Kiqo - Napoli Terremoto

Fresh DJ sets, a pop-up market, surprise faces behind the counter – and the kind of daytime party where you might find yourself dancing during lunch and snacking while dancing. 📍 The closing event of Taste Balaton festival 🆓 Admission is free, no reservation or registration required

📅 11:00 a.m. to 4:00 p.m., March 15 

See you there – we'll be partying during the day too!

The description and image source is the official Facebook event.